Packed in Controlled Atmosphere.
Beira Baixa- Portugal
4 months
200 gr
Chorizo
Cured Sausage (Chorizo) from Beira Baixa
Poultry Seasoning- Dom Duarte
“Paio”- Iberico Bellota (Acorn-Fed) (with Paprika)
“Alheira” from Vinhais PGI
Portuguese Custard Pie with Strawberry
Wild Boar Cured Sausage
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