Showing 1–25 of 29 results
Cured Sausage (Chorizo)- Iberico (Candle Form)
Cured Sausage (Chorizo) from Beira Baixa
Cured Sausage (Chorizo)- Iberico with Wine
“Paio”- Iberico Bellota (Acorn-Fed) (with Paprika)
“Paiola”- Iberico Bellota (Acorn-Fed)
Duck with Orange Paté
Confit Mackerel with Lemon and Coriander
Boneless Cured Ham – Quarter in Vacuum
Pickled Codfish- Bela Cozinha
Pickled Quail- Bela Cozinha
Partridge with Oporto Wine- Bela Cozinha
Mustard with Orange and Tarragon
Fresh Tuna with Oreganos Paté
Confit Rabbit with Blueberry and Rosemary
Confit Quail with Plums and Sage
Confit Duck with Apricot and Thyme
Confit Mushrooms and Thyme
Confit Codfish with Red Pepper and Olives
Boneless Cured Ham – Chunck in Vacuum
Barrancos Mixed Table
Cured Ham Pre-Sliced – Iberico BRC
Cured Ham Pre-Sliced – Iberico Bellota (Acorn-Fed)
Farinheira (Smoked Sausage)- Iberico
Cured Sausage (Chorizo)- Iberico (with Paprika)
Loin- Iberico Bellota (Acorn-Fed)
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