Mushrooms cooked very slowly in 100% extra virgin olive oil, over a long period of time at low temperatures, with 0% addiction of chemical assets.
Bekas’tip
- Starter – prepare scramble eggs and at the end add some preserved mushrooms.
- Main course – make an omelette with the preserve and red onions
- Snack – serve with toasts and a sausage tapa.
Ingredients: Mushrooms and Thyme.
Preserve at temperatures between 10ºC and 15ºC.
RRP (Recommended Retail Price) in Portugal: 12,50€
Discounts:
- In a purchase from 100 to 250€- 15%
- In a purchase from 250 to 500€- 20%
- In a purchase from more than 500€- 30%
