Confit Rabbit with Blueberry and Rosemary


Hand Shredded Rabbit, cooked very slowly in 100% extra virgin olive oil, over a long period of time at low temperatures, with 0% addiction of chemical assets.


Bekas’ tip 

  • Starter – prepare some cuscus flavored with lemon zest, mix the preserve and season with nuts.
  • Main course – make some cannellini beans pure to go with the preserve. Just enjoy.
  • Snack – serve the preserve with rosemary crackers or toasted bread.

IngredientsHand Shredded Rabbit, Blueberry and Rosemary.

Preserve at temperatures between 10ºC and 15ºC.

 

RRP (Recommended Retail Price) in Portugal: 13,00€

Discounts:

  • In a purchase from 100 to 250€- 15%
  • In a purchase from 250 to 500€- 20%
  • In a purchase from more than 500€- 30%
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