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“Mouro” Sausage (Chorizo) from Beira Baixa
Cured Sausage (Chorizo) from Beira Baixa
Boneless Cured Ham – Quarter in Vacuum
Boneless Cured Ham – Chunck in Vacuum
Morcela (Black Pudding) from Beira Baixa
Farinheira (Smoked Sausage) from Beira Baixa
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